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Paula Deen Net Worth

How rich is Paula Deen?

Paula Deen Net Worth:
$14 Million

Birth date: January 19, 1947
Birth place: Albany, Georgia, United States
Height:5 ft 4 in (1.65 m)
Profession: Chef, TV chef, Restaurateur, Cook, Author, Actor
Nationality: United States of America
Spouse: Michael Groover (m. 2004), Jimmy Deen (m. 1965–1989)
Children: Bobby Deen, Jamie Deen
Parents: Corrie A. Paul, Earl Wayne Hiers, Sr
Source: Wikipedia & Freebase

Paula Deen profiles:

facebook.com/thedeenbros
twitter.com/paula_deen
plus.google.com/+PaulaDeen

Paula Deen wiki & biography:

It’s been reported that the overall amount of Paula Deen net worth reaches 16 million dollars. Her principal source of her net worth is seen to be her restaurant business. Paula Deen is known as a chef, cook, restaurateur and TV personality. Additionally, she’s generally known as an actress who has won several Emmy awards. These are the main sources of Paula Deen net worth which she’s now.

Now, Paula is well known to be living in Savannah, Georgia, where her restaurant called “The Lady and Sons” is established. Paula Deen is one of the most cherished cooks who has also released books. Overall, Paula Deen has released five cookbooks. The sales of them raised the general amount of Paula Deen net worth a lot.

In 2004, she was married to her second husband named Michael Groover, however she decided to leave the surname of her first husband to herself. When Paula Deen was just in her early twenties, her parents passed away. In addition, her parents passing away is designed to have caused her agoraphobia and panic attacks which she used to suffer right after the death of her parents. So, she needed to find an activity which she enjoyed and could do without leaving her home.

So, Paula Deen made a decision to begin cooking for her family at home. Little did she know, cooking would end up being the primary source of Paula Deen net worth. In 1986, for a short time, she was hired as a bank teller. In 1989, PaulaDeen divorce with her first husband occurred. With him Paula Deen was collectively since their union in 1965.

So as to make ends meet, Paula Deen began catering business, making sandwiches and other easy to make meals. PaulaDeen sons were additionally involved in it with delivering these meals to individuals. This was the start of her business in cooking which now brings millions of dollars to Paula Deen net worth. Her initial business was named “The Bag Lady” and started in her very own kitchen in Savannah, Georgia. In 1996, she opened her own restaurant which she called “The Lady and Sons”.
Choosing Paula

Paula Deen, cook, restaurant owner, writer, and host of several Food Network show has built a media empire that’s slowly starting to crumble. The southern belle built her career on her delectable recipes and warm persona. Produced in 1947 Paula Ann Hiers Deen has two sons Jamie and Bobby who she began a catering company with.

She grew up in a Southern Baptist family. Following a series of poor unions which started when she was still a teenager, Paula uprooted from Albany Georgia and started living in Savannah. After the success of her sandwich catering company The Bag Lady she started several restaurants in through the city. With critical praise and news outlets rating the of her parents’ dishes as several of the best she grew her business even farther to other southern states including North Carolina.

She was introduced to Gordon Elliott who was a TV personality and producer. Paula was featured in a number of Food Network series before landing her own “Paula’s Home Cooking” which premiered in 2002. Since then she’s released over 14 cook books as well as a biography, and has appeared on Oprah.

Currently the Southern cook has landed in a slue of difficulty for use of the N word in public.

Deen and her brother are being sued for alleged sexual and racial harassment by a former supervisor of Deen’s restaurants in Savannah, Georgia.

Inquired whether she’d used the term since, she answered, “I’m certain I have, but it is been a lengthy time.”

When Dean was questioned under oath for a deposition, she was asked whether she had used the “N-word.” Deen replied that she’d likely used the racial slur when talking to her husband about “when a black man burst into the bank that I was working at and put a gun to my head.”

On Thursday, Target said it would discontinue Deen’s merchandises. Home Depot announced it had ceased selling Deen’s kitchen and cookware line. And diabetes drug company Novo Nordisk suspended its relationship with Deen. Several others, including Walmart along with the food network, additionally have called it quits in recent days.
Paula Ann Hiers Deen (born January 19, 1947) is an American celebrity chef and cooking show television host. She’s published fourteen cookbooks.

Deen’s home business, The Bag Lady, soon outgrew her kitchen. She first went into the Best Western on Savannah’s southside on Abercorn Street in 1991 having a restaurant called The Lady. In January 1996, Deen started her restaurant, The Lady & Sons, in downtown Savannah, on West Congress Street. In just a few years, the restaurant moved to the old White Hardware building on Whitaker. The forte is a buffet of Southern “comfort foods”. Every buffet meal carries a salad bar plus one dessert. Her sons are also involved in managing the eatery, which can be popular with tourists visiting Savannah. In 2008, Deen opened another restaurant, the Paula Deen Buffet, at Harrah’s Tunica Casino in Tunica County, Mississippi. It’s an entrance facade modeled on Deen’s house in Savannah and features Southern cooking. As of June 2013, the Paula Deen Buffet doesn’t appear on Harrah’s Tunica Casino’s website list of eateries. In September 2009, Deen announced a new dessert line to be sold at Walmart including touch pies Apple Crunch Top, Dark Rum Pecan, Old Fashioned Fudge and St. Louis fashion Gooey Butter Cake bars. As well as these, Deen co-owned Uncle Bubba’s Oyster House in Savannah Georgia. It experienced an “abrupt close” on April 4, 2014 with a representative saying that there were discussions about development of the waterfront property.

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